Savor & Soul: Cooking with Islamic Wisdom

Today I am going to show you how to make Juicy Chicken Tikka with Oven at home Ingredients Chicken Large pieces... 3 kg Chicken tikka masala.... 2.tbs Red chilli powder... 3 tbs Coriander powder... 1 tbs Turmeric powder... 1.tsp Salt....2.tbs Ginger garlic paste... 2 tbs Meat tendarizer... 1 tsp White veniger... 4.tbs Crushed Roasted cumin seed..... 2 tbs Red food color Oil for.frying Ghee....2 tbs Method Chicken me gahre cut lga len Aik bare bowl me. Sare masale mix kr k chicken pr achi trha lga den aur 1 ghante k liye marinate kren Aik ghante baad aik bara bhagona stove pr garam kren aur brush ki maded se oil lga kr chicken ke pieces alag alag rkh den Halki aanch pr dhak kr pakain jb chicken aik traf se golden brown hojai to palat kr isi trha dobara pakain Bhagone se nikal ke deep fry krlen Mazedaar juicy chicken tikka tayyar hai Thanx Facebook https://www.facebook.com/home.made.50596 Blogger https://www.facebook.com/home.made.50596 Pinterest https://www.pinteres...

Today I am going to show you how to make Kachey Qeemey Ke Kabab At Home Ingredients Qeema..... 500 gm Chopped onions.... 2 medium Chopped ginger garlic... 1 tbs Fresh coriander... 2 tbs Fresh mint.... 2 tbs Chopped green chillies... 1.tbs Flour...Aata......3 tbs Egg..... 1 Garam masala powder... 1.tsp Crushed cumin.... 1 tsp Crushed red chilli... 1.tsp Lemon juice... 1 tbs Lemon zest.... 1 tsp Method Tamam cheezon ko qeemey me achi trha mix kr k 10 minute k liye dhak kr rkh den Phir kabab bna kr 1 cup oil me golden brown tel len Thnax

Today I am going to show you how to make Beef chilli dry at home Ingredients Beef strips.... 500 gm Oil.... 4 tbs Soya sauce... 1 tbs Lemon juice.... 1 tbs Black pepper powder.... 1 tsp Crushed ginger garlic..... 1.tbs Brown Sugar.... 1.tbs Green bell pepper julian.... 1 Chopped Green onion... 1 .chopped.Fresh red onion... 1 Salt...... 1 tsp Method Oil me chopped ginger garlic dalen fry kren phir beef daal kr fry krn Saath me black pepper aur salt bhi daal kr fry kren Jb beef ka color change ho jai to 1 cup paani daal kr slow heat per dhak kr beef ko pakain Beef gal jai to soya sauce lemon juice, brown sugar daal kr fry kren. Aur. Aakhir me green chilli fresh red chilli, green onion daal kr fried rice k saath serve kren Thanx

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Ingredients Boil Charaded Chicken.... 250 Chicken Stock..... 1 & half liter Butter.... 1 tbs Fry bread sliced cubes... 10 Cornflour.... 4 tbs Soya Sauce... 1 tbs White veniger.... 2 tbs Chilli garlic sauce..... 2 tbs Salt.... 1 tbs Braten egg... 1 Black pepper powder... 1 tsp Lemon juice.... 1 tbs Lemon zest... 1/2 tsp Noodles... 1 packet Vegetables Chopped carrot.... 1 Chopped green onions... 1 Chopped tomatoes... 1 Chopped green bell pepper... 1/2 Fresh red chilli.... 1 Cabbages cubes.... 1/2 Fresh coriander Method Butter me carrot. Green onion tomato. Green bell pepper fry kren saath me black pepper salt coriander powder daal den Chicken Stock dal den saath hi noodles, soya Sauce. Veniger chilli garlic sauce, lemon juice, lemon zest daal kr pakain jb noodles soft ho jain to cornflour dal den aur egg dal kr.cabbage daal den aur fry bread sliced cubes k saath serve kren

Today I am going to show you how to make Spicy chicken steak at home Ingredients Chicken Steak.... 500.gm Mustard paste.... 1 tsp Dry parsley.... 1/2 tsp Worcestershire sauce.... 1 tsp Black pepper powder... 1/2 tsp Crushed green chilli... 1/2 tsp Fresh coriander..... 1/2 tsp Ginger powder... 1/2 tsp Garlic powder.... 1/2 tsp Lemon juice..... 1 tsp Red. Chilli flakes... 1 tsp Brown sugar.... 1 tbs Oil Vegetables Green bell pepper... 1 Onion.... 1 Corrot....1 Tomatoes ....1 Method Add all ingredients in chicken steak and marinate for 1 hour After one hour take grill pan and greese with oil.and.fry all steaks and vegetables Serve with ketchup / white sauce Thanx

Ingredients Fresh Beef Mince.... 1 kg Chopped onions..... 250gm Chopped tomatoes.. 250gm Oil...1/2cup Dry red chilli... 8 to 10 Salt...1 tsp Ginger garlic paste... 1tsp Turmeric powder.... 1 tsp Green bell pepper.. 1 in cubes Fresh coriander.. 4 tbs Green chilli... 2 to 4 Garam masala powder... 1/2 tsp Chopped ginger... 1 tbs Chopped garlic.... 1 tbs Sabut garam masala Method Pan me oil daal kr sabut garam masala dal den aur qeema daal kr bhoon len phir ginger garlic paste, turmeric, dry red chilli tor kr dalen Aur dhak kr halki aanch pr pakain jb qeema paani chor de us stage pr chopped ginger garlic dal den aur qeeme ko dhak kr gala len jb qeema gal jai tab chopped onins daal kr bhoonen aur saath hi green bell pepper hara dhnia pisa garam masala daal kr dam pr rkh den Khare masale ka qeema tayyar hai chapati ya parathe k saath serve kren Thanx

Today I am going to show you how to make Tiny Seekh Kabab Colorfull Pulao at home Ingredients of Yakhni Bones... 250 gm Sabut Dhania... 2 tbs Suanf..... 2 tbs Salt... 1/2 tbs Lahsan... 1 Adrak... 1 inch ka tuka Hari mirch.... 4 se 5 Badiyan ke phool.... 4 aded Pani.... 1 liter Piyaz... 1.aded Ingredients of Seekh Kabab Ghosht.... 250 gm Seekh kabab masala.... 2 tsp Lahsan..... 5 jawey Adrak.... I inch Salt.... 1/2 tsp Meat tendarizer..... 1/2 tsp Breab sliced... 2 soked in milk (Hara masala) Hara dhania Hari mirch Podina Piyaz Pulao ingredients Sela Rice... 1 kg soaked Yogurt... 4 tbs Oil... 1/2 tsp Piyaz.... 2 Lahsan adrak paste.... 2 tbs Hari mirch paste.... 2 tbs (Garam masala sabut) Shah zeera... 1 tsp Kali mirch... 1/2 tsp Long... 4 Darchini...1 Bari Elaich.... 1 Choti Elaichi... 4 Tez patta... 1 Method Bones me sare masale mila kr aik liter paani me yakhni bana len Boneless ghosht me sb masale daal kr kabab bana kr fry kr ke a...

Ingredients Chicken Strips... 500 gm Meat tendarizer... 1/2 tsp Ginger garlic paste... 1 tsp Chopped garlic... 1 tsp Oil.... 2 tbs Red.chilli powder... 1/2 tsp Black pepper powder... 1/2 tsp Crushed cumin seed... 1 tsp Chilli garlic sauce... 1 tsp Lemon juice... 2.tbs Salt...1 tsp Green bell pepper... 1 julian Cabbage... Half julian Tomatoes... 1 julian Fresh coriander Green onion Method Mix all spices in chicken and marinate for half hour After marination.... Take a pan and. Add oil and Chopped garlic and stire fry then add marinated chicken and cook for few minutes When chicken comes tender add all vegetables in it and set add side Paratha roll plain flour egg... 1 Oil... 3 tbs sugar... 3 tbs baking soda.. 1 tsp Salt... 1 /2 tsp Worm milk for making dough Add all things in in flour and make dough for parathas Mayo garlic dip Mustard paste... 1/2 tsp Salt... 1/2tsp Kechup...2 tsp Sugar... 1 tsp Garlic powder... 1 tsp Lemon juice.. 1 tsp Bla...

Today I am going to show you how to make Mutton kaju qorma at home Ingredients Mutton... 1/2 kg Yogurt... 250 gm Red chilli powder.... 1 tsp Coriander powder... 2 tsp Turmeric powder... 1/2 tsp Salt... 1 tsp Kaju...... 10 Milk... 1/2 cup Brown onion... 2 medium size Qorma Masala Cumin seed.....1 tsp Black cardamom.. 1 Green cardamom... 4 Jaifal...1/4...tsp Javatri...1/4...tsp Ginger julian... 1 tbs Oil... 1/2 cup Black pepper.. 1/2 tsp Cinnamon stick.. 1 Long/ cloves... 3 Method Pan me oil dal den kali mrich darchini aur long. Dal kr ghosht dal den aur sath me lal mirch haldi dhania namak kuta howa lahsan daal kr khoob bhunen aur 2 glass pani dal kr ghosht gala len Jb ghosht gal jai to us me dry qorma masala dalen sath me dahi daal den jb dahi ka pani khushk hojai to kaju ka paste aur brown piyaz aur aadha cup milk daal kr. Dam pr rkh den 10 minute baad qorma ready he

Spicy Student Biryani Today I am going to show you how to make Karachi Student Biryani at home Ingredients Beef..... 1 kg Sela rice... 1 kg Yogurt... 100 gm Tomatoes... 4 Red chilli powder.. 2 tsp Turmeric powder.. 1 tsp Coriander powder... 2 tsp Salt... 2 tbs Bombey Biryani masala... 2 tbs Green chilli paste... 2 tbs Lemon juice... 2 tbs Brown onion... 6 medium sized Oil...1.cup (dry ground spices) cumin seed... 1 tsp Nutmeg powder... 1/4 tsp Maice powder... 1/2 (Dry whole spices) Black Cumin seed... 1 tsp Black pepper... 1/2 tsp Black cardamom... 1 Cloves...4 Cinnamon stick.... 1 Bay leaves... 2 Method Beef me meat tendarizer red Chilli, coriander, turmeric powder, salt, bombey biryani masala, yogurt, green chilli paste, ginger garlic paste, Mila kr overnight ya 2 ghnte k liye marinate kr len Ab pan me. Oil daal kr us me sabut garam masla dalen aur marinated beef daal kr ghosht achi trha gala len ya phir 2 glass paani daal kr pressure cooker me 15 minute tak paka le...

Today I am going to show you how to make Aloo Andey Ka salan at home Ye buhut mazedar salan he isko lazmi try kren Ingredients Boil Aloo.... 4 se 5 Boil Egg.... 4 Sliced Onino... 2 medium size Chopped Tomatoes.... 2 medium Yogurt.... 2 tbs Red chilli powder... 1 tsp Coriander powder... 1 tsp Turmeric powder.... Half tsp Salt.... 1.tbs Oil.....4 tbs Sabut garam masala Mthode Pan me oil gram krn aur piyaz light brown kr ke nikal len Brown piyaz timater aur dahi ka paste Bana len Pan me bachey Howe oil me sabut gram masala dalen sath hi lahsan adrak Lal mirch dhania haldi namak sub dal kr achi trha bhunen jab masala bhun jai to timater piyaz aur dahi ka paste dal kr khob bhunen aur jab oil masale se alag ho jai to gravy ke liye paani daal den 2 Hari mirch bhi dal den aur dhak kr halki aanch pr 15 minutes k liye pakain jb gravy tayyar ho jai to aloo Andey daal kr serve kren

Kashmiri Dam Biryani By Asian Cuisine