I am a house cook am; also a creative mind. I have been cooking since 1997 have many hurdles during my cooking experience at first and i am proud to say i am experienced cook and learning more. Kindly like & subscribe my channel. Thanks
Chicken Do Piyaza || Murgh Do Piyaza || How to cook Do piazza chicken
Spicy Chicken do piyaza curry which has double the number of onions and this curry has a sweet flavour from the onions which taste so yummy
It is also a very popular recipe in Bengali cuisine too.
Hope you will give this a try and let me know how it turns out for you.
Life Is Full Of Colors || Enjoy Till End #shortvideo
found Clours of life in this bubble ball.
I don"t want enemies I want Friends, and I want them in all shapes, size & colours, and loving whoever they want to
(Kavin Heart)
Basen Ki Roti Timater Ki Chatni Ke Saath|| Gram flour Roti +Tomato Chatni
2 cup Gram Flour/Chickpea Flour (Besan)
1 cup Whole Wheat Flour
4 Tbsp Fresh Coriander – Chopped
1 Large Green Chilli – Chopped
1 Tsp Cumin Seed
1 Tsp Salt – As per taste
1/2 Cup Water – Keep 2-3 tbsp extra
Tomato Chatni:
1/2 kg tomatoes (chopped)
2 tbsp oil
1/2 tsp cumin seeds
1/2 crushed red chilli
2 slit green chillies
salt – to taste
1/2 tsp red chilli powder
1/2 tsp of turmeric powder
How To Cook Madrasi Tadka Daal Chawal || Madrasi Daal Tadka
Dal rice is a very Healthy and regular food in every household of India & Pakistan.
Here is most humble, soul-satisfying food in Indian Pakistani cuisine. Dal Chawal. There is no comfort food like Dal Chawal. Whenever you are feeling little under the weather than hot dal chawal comes to the rescue. Perfect for winters, summers or rainy season. All dishes on one side and dal chawal on one.
Ingredients:
2 cups split Yello lentils
3 cups of water
1 tsp turmeric
1 tsp salt
4 tbsp Clarified ghee/oil
1 tbsp Crushed red chilli
2 garlic cloves, finely chopped
3 Tomatoes
1 cup Fresh coriander
2 Green chillies
1/2 tsp whole spice powder
Tarka :
2 tbsp clarified butter
1 tsp oil
4 cloves Garlic chopped
3 Dry red chilli
2 green chilli
Cumin 1 tsp
Rice Ingredients
1 kg Basmati Rice Soak for 1/2 hour
2 bay leaf
4 Cloves
1 Cinnamon
1/2 cup Oil
Lajawab Gajar Ki Burfi ||Carrot Burfi ||Carrot Sweet
Today am gonna show you How to make Gajar Burfi - Delicious fudge made from carrots and served with dry fruits. Carrot Burfi or carrot is a classic dessert made with carrot and milk. This burfi is packed with all the goodness of carrots.. Carrot burfi is perfect for Guests.
INGREDIENTS:
2 tbsp ghee / clarified butter
1 Kg Grated Carrot
1 cup milk
1 cup of sugar
1 milk powder, full cream
2 tbsp almonds +Pistachio, chopped
White Sauce:
1 & 1/2 cup Khoya / Ricotta Cheese
Milk 1 cup
1/2 cup milk powder
1/3 cup Sugar
5 Minute Noodles Manchurian || Quick Fast Noodles Recipe for vegetarian
This One Pan Veg Noodle and Manchurian Stir Fry is an Indo-Chinese meal that is a hit among kids! It's full of veggies and is made in a very healthy way so you can serve it to them without worrying about the Manchurian being too oily!
Manchurian. It's a very simple recipe and a quick one too. Though vegetable chopping might take some time it's all worth the effort.
Ingredients:
4 packet noodles
4 tbsp sesame oil
1 tsp vegetable oil
2 tsp chopped garlic
1 green chilli sliced
4 tbsp Green part of spring onion chopped
4 tbsp julienne carrot
4 tbsp julienne capsicum
4 tbsp white onion chopped
2.5 tablespoons soy sauce
2 tbsp vinegar
2 tbsp brown sugar optional
1 tsp black pepper powder
1 tsp salt or to taste
1/2 tsp Chicken powder
2 tbsp chilli sauce
2 tbsp soy sauce
2 tbsp ketchup
2 packet of tastemaker
Motichoor ke Laddoo || How To Make Motichoor Laddoo at home
Wondering how to make Motichoor Ladoos at home? Try this easy Motichoor Ladoo recipe with step by step instructions!
Ingredients:
For Sugar Syrup
▢1 cup of sugar
▢½ cup of water
▢ 1/2 tsp of Orange food colour
For Making Boondi:
▢1 cup gram flour
▢1/2 tsp Orange food colour
▢¾ cup of water
▢1/2 tsp green cardamom powder
▢½ tbsp Pistachios crushed
▢Ghee for deep frying
▢a bit of oil or ghee for applying on the palms while shaping the ladoos
Cheesy Chicken Tikka Crepes || French crepes in desi style || Making Cre...
Today am gonna show you how to make Cheesy Chicken Tikka Crepes at home
1 cup Plain flour
2 tbsp butter
1 egg
1/2 cup water
1/2 cup milk
salt to taste
150 gm chicken boneless
1/2 tsp garam masala powder
1 tsp red chilli powder
1 tsp lemon juice
1 tsp ginger garlic paste
1 tbsp curd
1-2 tbsp oil
1 onion
3 tbsp capsicum
1/2 tsp black pepper powder
1 green chilli -chopped
1/2 cup mozzarella cheese
1 tbsp all-purpose flour for slurry
2 tbsp water for slurry
1 tbsp oil
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