If You Have Full Fat Milk Then Enjoy Roll Cut Kulfi / Ice Cream At Home

Today I am gonna show you how to make Roll Cut Kulfi / Ice Cream at the home Roll Cut kulfi is a traditional Indian/Pakistani style kulfi recipe prepared by evaporating thick sweetened milk. This evaporated milk is later chilled into kulfi moulds to have the proper shape. The key ingredient of kulfi is Mawa or khoya. Mawa is easily available all in dairy stores, but I prepared without mawa or Ricotta cheese that tastes similar to the store-bought one in this recipe. To make this kulfi quick and easier, I add cornstarch to milk to easily thicken and reduce milk evaporation.

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