I am a house cook am; also a creative mind. I have been cooking since 1997 have many hurdles during my cooking experience at first and i am proud to say i am experienced cook and learning more. Kindly like & subscribe my channel. Thanks
Tikka Boti Masala Fry By Asian Cuisine....... تکہ بوٹی مصالحہ فرائی
Ingredient
Boneless Beef.... 500 gm
Meat tendarizer... 1 tsp
Bhuna kuta dhania... 1 tbs
Bhuna kuta zeera.... 1 tbs
Lal mirch powder......1 tsp
Dhania powder..... 1/2 tsp
Haldi..... 1/2 tsp
Kuta lehsan adrak.... 2 tbs
Dahi.... 2 tbs
Garam masala powder... 1/2 tsp
Kuti kali mirch... 1/2 tsp
Lemon juice.... 2 tbs
Oil.... 1/2 cup
Method
Beef me meat tendarizer lga kr 4.se 5 ghante ya over night marinate kr len
Us k baad tamam masale gosht me daal kr 1/2 ghanta marinate kr k pan me oil garam kr k marinated beef daal kr mix kren aur cover kr k pakne rkh den
Jb gosht gal jai to brown piyaz daal kr 5 minute dum pr rkh den aur dishout kr k hare masale aur piyaz se garnish kren
Chapati ya parathe k saath serve kren
Thanx
Boneless Beef.... 500 gm
Meat tendarizer... 1 tsp
Bhuna kuta dhania... 1 tbs
Bhuna kuta zeera.... 1 tbs
Lal mirch powder......1 tsp
Dhania powder..... 1/2 tsp
Haldi..... 1/2 tsp
Kuta lehsan adrak.... 2 tbs
Dahi.... 2 tbs
Garam masala powder... 1/2 tsp
Kuti kali mirch... 1/2 tsp
Lemon juice.... 2 tbs
Oil.... 1/2 cup
Method
Beef me meat tendarizer lga kr 4.se 5 ghante ya over night marinate kr len
Us k baad tamam masale gosht me daal kr 1/2 ghanta marinate kr k pan me oil garam kr k marinated beef daal kr mix kren aur cover kr k pakne rkh den
Jb gosht gal jai to brown piyaz daal kr 5 minute dum pr rkh den aur dishout kr k hare masale aur piyaz se garnish kren
Chapati ya parathe k saath serve kren
Thanx
Spicy Mutton Kaleji by Asian Cuisine......... مٹن کلیجی
Ingredients
Kaleji...... 1/2 kg
Onion..... 2
Tomatoes.... 3
Oil.....1.cup
Ginger galrlic paste.... 1 tbs
Red chilli powder..... 1 tsp
Coriander powder.... 1 tsp
Turmeric powder...... 1/2 tsp
Salt.... 1 tsp
Sabut garam. Masala
Hara masala
Qasoori methi
Method
Aik pan me oil dalen sabut garam masala daal kr kaleji daal kr bhoon len ginger garlic red chilli coriander haldi powder daal kr khoob bhoon len salt. Daal kr aik cup paani dalen aur dhak kr kaleji galne tak pakain jb kaleji gal jai to timater dal kr dhak kr pakain
Timater gal jain to khoob bhoon len aur. Qasoori methi hara masala daal kr serve kren
Thanx
Kaleji...... 1/2 kg
Onion..... 2
Tomatoes.... 3
Oil.....1.cup
Ginger galrlic paste.... 1 tbs
Red chilli powder..... 1 tsp
Coriander powder.... 1 tsp
Turmeric powder...... 1/2 tsp
Salt.... 1 tsp
Sabut garam. Masala
Hara masala
Qasoori methi
Method
Aik pan me oil dalen sabut garam masala daal kr kaleji daal kr bhoon len ginger garlic red chilli coriander haldi powder daal kr khoob bhoon len salt. Daal kr aik cup paani dalen aur dhak kr kaleji galne tak pakain jb kaleji gal jai to timater dal kr dhak kr pakain
Timater gal jain to khoob bhoon len aur. Qasoori methi hara masala daal kr serve kren
Thanx
Chicken Jalfarezi by Asian Cuisine........ چکن جلفریزی
Today I am going to show you how to make Chicken jalfarezi at home
Ingredients
Chicken.... 650 gm
Oil.... 4 tbs
Sirka.... 2 tbs
Salt.... 1 tbs
Red chilli powder.... 1 tsp
Red chilli flakes..... 1 tsp
Garam masala powder... 1 tsp
Chopped onion..... 1 large
Chopped tomatoes.... 3 large
Ginger garlic paste... 1 tbs
Julian ginger...... 1 tbs
Raw vegetables
Shimla mirch cubes.... 1 medium
Tomatoes in julian.... 1 medium
Onion in cubes..... 1 medium
Method
Oil garam kr k us me chopped onion daal kr soft krlen phir chopped tomatoes, ginger garlic paste salt red chilli powder aur flakes sirka sb daal kr tomatoes achi trha gala kr paste sa bna len
Ab chicken add kren aur thora pani daal kr dhak kr pakain
Jb chicken gal jai to garam masala powder julian adrak aur raw vegetables daal kr dishout krlen.
Chicken jalfarezi tayyar he plain rice ya chapati k saath serve kren
Thanx
Ingredients
Chicken.... 650 gm
Oil.... 4 tbs
Sirka.... 2 tbs
Salt.... 1 tbs
Red chilli powder.... 1 tsp
Red chilli flakes..... 1 tsp
Garam masala powder... 1 tsp
Chopped onion..... 1 large
Chopped tomatoes.... 3 large
Ginger garlic paste... 1 tbs
Julian ginger...... 1 tbs
Raw vegetables
Shimla mirch cubes.... 1 medium
Tomatoes in julian.... 1 medium
Onion in cubes..... 1 medium
Method
Oil garam kr k us me chopped onion daal kr soft krlen phir chopped tomatoes, ginger garlic paste salt red chilli powder aur flakes sirka sb daal kr tomatoes achi trha gala kr paste sa bna len
Ab chicken add kren aur thora pani daal kr dhak kr pakain
Jb chicken gal jai to garam masala powder julian adrak aur raw vegetables daal kr dishout krlen.
Chicken jalfarezi tayyar he plain rice ya chapati k saath serve kren
Thanx
Chicken Qorma by Asian Cuisine....... چکن قورمہ
Ingredients
Chicken..... 1 kg
Yogurt.... 200 gm
Brown Onion.... 3 medium size
Salt.... 1 tbs
Red chilli powder.... 1 tbs
Peprika powder.... 1/2 tsp
Coriander powder... 1 tbs
Ginger garlic paste.... 2 tbs
Garam masala powder.... 1/2 tsp
Whole spices.... Green cardamom., cloves, black pepper
Ghee.... 1 cup
Method
Pan me ghee garam kren aur chicken daal den saath hi red chilli chicken coriander powder salt bhi daal den aur achi trha mix kr k 10 minute dhak kr pakain
Masal mix ho jai to ginger garlic paste daal den aur 5 minutes k liye dhak kr pakain
Us k baad Yogurt daal kr achi tarha mix kren aur 15 minute halki aanch pr dhak kr pakne den
Jb chicken kch paani baqi ho to us stage pr brown piyaz crush kr k daal den saath hi garam masala powder bhi daal kr achi trha mix kren aur 10 minute dam pr rkh den
Chicken qorma ready hai
Chicken..... 1 kg
Yogurt.... 200 gm
Brown Onion.... 3 medium size
Salt.... 1 tbs
Red chilli powder.... 1 tbs
Peprika powder.... 1/2 tsp
Coriander powder... 1 tbs
Ginger garlic paste.... 2 tbs
Garam masala powder.... 1/2 tsp
Whole spices.... Green cardamom., cloves, black pepper
Ghee.... 1 cup
Method
Pan me ghee garam kren aur chicken daal den saath hi red chilli chicken coriander powder salt bhi daal den aur achi trha mix kr k 10 minute dhak kr pakain
Masal mix ho jai to ginger garlic paste daal den aur 5 minutes k liye dhak kr pakain
Us k baad Yogurt daal kr achi tarha mix kren aur 15 minute halki aanch pr dhak kr pakne den
Jb chicken kch paani baqi ho to us stage pr brown piyaz crush kr k daal den saath hi garam masala powder bhi daal kr achi trha mix kren aur 10 minute dam pr rkh den
Chicken qorma ready hai
Dragon Chicken by Asian Cuisine.......... ڈریگن چکن
Today I am going to show you how to make Dragon Chicken at home
Ingredients
Chicken..... 500 gm
Cornflour... 3.tbs
Black pepper... 1.tsp
Salt
Egg...1
Soya sauce... 1 tsp
Sauce
Ketchup.... 1.cup
Chilli sauce.... 2 tsp
Crushrd red. Chilli... 1 tsp
Soya sauce
Lemon juice
Tomato paste..... 1/2 cup
Til
Oil
Ginger garlic..... 1 tsp each
Chicken powder.... 1 tsp
Hunney.... 1 tsp
Method
All things mix in chicken and marinate for half hour then fry and set at side
Sauce
Take 2.tbs in pan then add ginger garlic stire fry and add ketchup chilli suace salt tomato paste crushed red chilli and green onion and 1.tsp of hunney... And add fried chicken stripes and. Mix. Well
Dishout from pan and garnish with till
Serve with plane rice
Thanx
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Chicken..... 500 gm
Cornflour... 3.tbs
Black pepper... 1.tsp
Salt
Egg...1
Soya sauce... 1 tsp
Sauce
Ketchup.... 1.cup
Chilli sauce.... 2 tsp
Crushrd red. Chilli... 1 tsp
Soya sauce
Lemon juice
Tomato paste..... 1/2 cup
Til
Oil
Ginger garlic..... 1 tsp each
Chicken powder.... 1 tsp
Hunney.... 1 tsp
Method
All things mix in chicken and marinate for half hour then fry and set at side
Sauce
Take 2.tbs in pan then add ginger garlic stire fry and add ketchup chilli suace salt tomato paste crushed red chilli and green onion and 1.tsp of hunney... And add fried chicken stripes and. Mix. Well
Dishout from pan and garnish with till
Serve with plane rice
Thanx
https://www.facebook.com/home.made.50596
Blogger
https://www.blogger.com/blogger.g?blo...
https://www.pinterest.com/farzanamate...
https://www.instagram.com/asian_cuisi...
Homemade Frozen Paratha......... فروزن پراٹھا
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Spicy Sindhi Biryani by Asian Cuisine........... چٹ پٹی سندھی بریانی
Today I am going to show you how to make spicy sindhi biryani at home
Ingredients
Chicken... 1 kg
Boiled rice.. 1 kg
Tomatoes... 500 gm
Brown Onion... 250 gm
Yogurt... 100 gm
Boiled Potatoes... 250 gm
Oil.... 1/2 cup
Ghee... 1/2 cup
Crushed red chilli.... 2 tbs
Salt.... 2.tsp
Coriander powder.... 1 tsp
Turmeric powder.... 1 tsp
Bombey biryani masla..... 1 tbs
Ginger garlic paste..... 3 tbs
Lemon juice.... 2 tbs
Chinese salt..... 1.tsp
Food color
Aloo bhukhara
Fresh coriander.... 1/2 bunch
Fresh mint.... 1/2 bunch
Green chillies... 6
Whole spices
Black pepper
Cumin seed
Black cumin
Clove
Cinnamon
Black cardamom
Green cardamom
Bay leaf
Nutmag
Maice
Badiyan
Method
Rice ko namak daal kr 80% boil kr ke aik side per rkh den
Aik pan me oil dal sabut gram. Masala daalr tomatoes daal den jb tomatoes. Soft hojain to chicken daal den sare spices daal kr chicken gala len
Last me brown oinon crushrd kr k daal den lemon juise daal kr dam pr rkh den
Ab aik bara pan len us me oil ya ghee se grease krlen aik layer rice ki lagain us ke opper chicken korma dalen
Dosri layer rice ki lagain us per boil potatoes fresh coriander aur fresh mint aur hari mirch ki layer laga kr aakhri layer phir rice ki lagain aur achi trha hila kr milk me food color mix kr k daal den half cup asli ghee daal den aur pre heated tawe pr achi trha dhak kr 20 minute k liye dem pr rkh den
Salad raitey k saath serve kren
Thanx
Ingredients
Chicken... 1 kg
Boiled rice.. 1 kg
Tomatoes... 500 gm
Brown Onion... 250 gm
Yogurt... 100 gm
Boiled Potatoes... 250 gm
Oil.... 1/2 cup
Ghee... 1/2 cup
Crushed red chilli.... 2 tbs
Salt.... 2.tsp
Coriander powder.... 1 tsp
Turmeric powder.... 1 tsp
Bombey biryani masla..... 1 tbs
Ginger garlic paste..... 3 tbs
Lemon juice.... 2 tbs
Chinese salt..... 1.tsp
Food color
Aloo bhukhara
Fresh coriander.... 1/2 bunch
Fresh mint.... 1/2 bunch
Green chillies... 6
Whole spices
Black pepper
Cumin seed
Black cumin
Clove
Cinnamon
Black cardamom
Green cardamom
Bay leaf
Nutmag
Maice
Badiyan
Method
Rice ko namak daal kr 80% boil kr ke aik side per rkh den
Aik pan me oil dal sabut gram. Masala daalr tomatoes daal den jb tomatoes. Soft hojain to chicken daal den sare spices daal kr chicken gala len
Last me brown oinon crushrd kr k daal den lemon juise daal kr dam pr rkh den
Ab aik bara pan len us me oil ya ghee se grease krlen aik layer rice ki lagain us ke opper chicken korma dalen
Dosri layer rice ki lagain us per boil potatoes fresh coriander aur fresh mint aur hari mirch ki layer laga kr aakhri layer phir rice ki lagain aur achi trha hila kr milk me food color mix kr k daal den half cup asli ghee daal den aur pre heated tawe pr achi trha dhak kr 20 minute k liye dem pr rkh den
Salad raitey k saath serve kren
Thanx
Beef Chilli Dry By Asian Cuisine........ بیف چلی ڈرائے
Today I am going to show you how to make Beef chilli dry at home
Ingredients
Beef strips.... 500 gm
Oil.... 4 tbs
Soya sauce... 1 tbs
Lemon juice.... 1 tbs
Black pepper powder.... 1 tsp
Crushed ginger garlic..... 1.tbs
Brown Sugar.... 1.tbs
Green bell pepper julian.... 1
Chopped Green onion... 1
.chopped.Fresh red onion... 1
Salt...... 1 tsp
Method
Oil me chopped ginger garlic dalen fry kren phir beef daal kr fry krn Saath me black pepper aur salt bhi daal kr fry kren
Jb beef ka color change ho jai to 1 cup paani daal kr slow heat per dhak kr beef ko pakain
Beef gal jai to soya sauce lemon juice, brown sugar daal kr fry kren. Aur. Aakhir me green chilli fresh red chilli, green onion daal kr fried rice k saath serve kren
Thanx
Ingredients
Beef strips.... 500 gm
Oil.... 4 tbs
Soya sauce... 1 tbs
Lemon juice.... 1 tbs
Black pepper powder.... 1 tsp
Crushed ginger garlic..... 1.tbs
Brown Sugar.... 1.tbs
Green bell pepper julian.... 1
Chopped Green onion... 1
.chopped.Fresh red onion... 1
Salt...... 1 tsp
Method
Oil me chopped ginger garlic dalen fry kren phir beef daal kr fry krn Saath me black pepper aur salt bhi daal kr fry kren
Jb beef ka color change ho jai to 1 cup paani daal kr slow heat per dhak kr beef ko pakain
Beef gal jai to soya sauce lemon juice, brown sugar daal kr fry kren. Aur. Aakhir me green chilli fresh red chilli, green onion daal kr fried rice k saath serve kren
Thanx
Full Meal Hot and Sour chicken soup by Asian Cuisine
Ingredients
Boil Charaded Chicken.... 250
Chicken Stock..... 1 & half liter
Butter.... 1 tbs
Fry bread sliced cubes... 10
Cornflour.... 4 tbs
Soya Sauce... 1 tbs
White veniger.... 2 tbs
Chilli garlic sauce..... 2 tbs
Salt.... 1 tbs
Braten egg... 1
Black pepper powder... 1 tsp
Lemon juice.... 1 tbs
Lemon zest... 1/2 tsp
Noodles... 1 packet
Vegetables
Chopped carrot.... 1
Chopped green onions... 1
Chopped tomatoes... 1
Chopped green bell pepper... 1/2
Fresh red chilli.... 1
Cabbages cubes.... 1/2
Fresh coriander
Method
Butter me carrot. Green onion tomato. Green bell pepper fry kren saath me black pepper salt coriander powder daal den
Chicken Stock dal den saath hi noodles, soya Sauce. Veniger chilli garlic sauce, lemon juice, lemon zest daal kr pakain jb noodles soft ho jain to cornflour dal den aur egg dal kr.cabbage daal den aur fry bread sliced cubes k saath serve kren
Boil Charaded Chicken.... 250
Chicken Stock..... 1 & half liter
Butter.... 1 tbs
Fry bread sliced cubes... 10
Cornflour.... 4 tbs
Soya Sauce... 1 tbs
White veniger.... 2 tbs
Chilli garlic sauce..... 2 tbs
Salt.... 1 tbs
Braten egg... 1
Black pepper powder... 1 tsp
Lemon juice.... 1 tbs
Lemon zest... 1/2 tsp
Noodles... 1 packet
Vegetables
Chopped carrot.... 1
Chopped green onions... 1
Chopped tomatoes... 1
Chopped green bell pepper... 1/2
Fresh red chilli.... 1
Cabbages cubes.... 1/2
Fresh coriander
Method
Butter me carrot. Green onion tomato. Green bell pepper fry kren saath me black pepper salt coriander powder daal den
Chicken Stock dal den saath hi noodles, soya Sauce. Veniger chilli garlic sauce, lemon juice, lemon zest daal kr pakain jb noodles soft ho jain to cornflour dal den aur egg dal kr.cabbage daal den aur fry bread sliced cubes k saath serve kren
Spicy Chicken Steak by Asian Cuisine....... اسپائسی چکن اسٹیک
Today I am going to show you how to make Spicy chicken steak at home
Ingredients
Chicken Steak.... 500.gm
Mustard paste.... 1 tsp
Dry parsley.... 1/2 tsp
Worcestershire sauce.... 1 tsp
Black pepper powder... 1/2 tsp
Crushed green chilli... 1/2 tsp
Fresh coriander..... 1/2 tsp
Ginger powder... 1/2 tsp
Garlic powder.... 1/2 tsp
Lemon juice..... 1 tsp
Red. Chilli flakes... 1 tsp
Brown sugar.... 1 tbs
Oil
Vegetables
Green bell pepper... 1
Onion.... 1
Corrot....1
Tomatoes ....1
Method
Add all ingredients in chicken steak and marinate for 1 hour
After one hour take grill pan and greese with oil.and.fry all steaks and vegetables
Serve with ketchup / white sauce
Thanx
Ingredients
Chicken Steak.... 500.gm
Mustard paste.... 1 tsp
Dry parsley.... 1/2 tsp
Worcestershire sauce.... 1 tsp
Black pepper powder... 1/2 tsp
Crushed green chilli... 1/2 tsp
Fresh coriander..... 1/2 tsp
Ginger powder... 1/2 tsp
Garlic powder.... 1/2 tsp
Lemon juice..... 1 tsp
Red. Chilli flakes... 1 tsp
Brown sugar.... 1 tbs
Oil
Vegetables
Green bell pepper... 1
Onion.... 1
Corrot....1
Tomatoes ....1
Method
Add all ingredients in chicken steak and marinate for 1 hour
After one hour take grill pan and greese with oil.and.fry all steaks and vegetables
Serve with ketchup / white sauce
Thanx
Khare Masale ka Qeema by Asian Cuisine...... کھڑے مصالحے کا قیمہ
Ingredients
Fresh Beef Mince.... 1 kg
Chopped onions..... 250gm
Chopped tomatoes.. 250gm
Oil...1/2cup
Dry red chilli... 8 to 10
Salt...1 tsp
Ginger garlic paste... 1tsp
Turmeric powder.... 1 tsp
Green bell pepper.. 1 in cubes
Fresh coriander.. 4 tbs
Green chilli... 2 to 4
Garam masala powder... 1/2 tsp
Chopped ginger... 1 tbs
Chopped garlic.... 1 tbs
Sabut garam masala
Chopped onions..... 250gm
Chopped tomatoes.. 250gm
Oil...1/2cup
Dry red chilli... 8 to 10
Salt...1 tsp
Ginger garlic paste... 1tsp
Turmeric powder.... 1 tsp
Green bell pepper.. 1 in cubes
Fresh coriander.. 4 tbs
Green chilli... 2 to 4
Garam masala powder... 1/2 tsp
Chopped ginger... 1 tbs
Chopped garlic.... 1 tbs
Sabut garam masala
Method
Pan me oil daal kr sabut garam masala dal den aur qeema daal kr bhoon len phir ginger garlic paste, turmeric, dry red chilli tor kr dalen
Aur dhak kr halki aanch pr pakain jb qeema paani chor de us stage pr chopped ginger garlic dal den aur qeeme ko dhak kr gala len jb qeema gal jai tab chopped onins daal kr bhoonen aur saath hi green bell pepper hara dhnia pisa garam masala daal kr dam pr rkh den
Khare masale ka qeema tayyar hai chapati ya parathe k saath serve kren
Thanx
Pan me oil daal kr sabut garam masala dal den aur qeema daal kr bhoon len phir ginger garlic paste, turmeric, dry red chilli tor kr dalen
Aur dhak kr halki aanch pr pakain jb qeema paani chor de us stage pr chopped ginger garlic dal den aur qeeme ko dhak kr gala len jb qeema gal jai tab chopped onins daal kr bhoonen aur saath hi green bell pepper hara dhnia pisa garam masala daal kr dam pr rkh den
Khare masale ka qeema tayyar hai chapati ya parathe k saath serve kren
Thanx
Hara Bhara Seekh Kabab Pulao by Asian Cuisine....... ہرا بھرا سیخ کباب پلاؤ
Today I am going to show you how to make Tiny Seekh Kabab Colorfull Pulao at home
Ingredients of Yakhni
Bones... 250 gm
Sabut Dhania... 2 tbs
Suanf..... 2 tbs
Salt... 1/2 tbs
Lahsan... 1
Adrak... 1 inch ka tuka
Hari mirch.... 4 se 5
Badiyan ke phool.... 4 aded
Pani.... 1 liter
Piyaz... 1.aded
Ingredients of Seekh Kabab
Ghosht.... 250 gm
Seekh kabab masala.... 2 tsp
Lahsan..... 5 jawey
Adrak.... I inch
Salt.... 1/2 tsp
Meat tendarizer..... 1/2 tsp
Breab sliced... 2 soked in milk
(Hara masala)
Hara dhania
Hari mirch
Podina
Piyaz
Pulao ingredients
Sela Rice... 1 kg soaked
Yogurt... 4 tbs
Oil... 1/2 tsp
Piyaz.... 2
Lahsan adrak paste.... 2 tbs
Hari mirch paste.... 2 tbs
(Garam masala sabut)
Shah zeera... 1 tsp
Kali mirch... 1/2 tsp
Long... 4
Darchini...1
Bari Elaich.... 1
Choti Elaichi... 4
Tez patta... 1
Method
Bones me sare masale mila kr aik liter paani me yakhni bana len
Boneless ghosht me sb masale daal kr kabab bana kr fry kr ke aik taraf rkh de
Pulao k liye bhagone me oil dalen sabut garam masala daal kr bones. Dal den hari mirch adrak lahsan salt dahi daal kr khoob bhunen aur yakhni daal den
Jb yakhni me obaal ajai to rice daal den
Jb paani khushk ho jai to 3 color daal kr dam pr rkh den
Jb dishout kren to seekh kabab se garnish kren aur salad raite ke saatg serve kren
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Ingredients of Yakhni
Bones... 250 gm
Sabut Dhania... 2 tbs
Suanf..... 2 tbs
Salt... 1/2 tbs
Lahsan... 1
Adrak... 1 inch ka tuka
Hari mirch.... 4 se 5
Badiyan ke phool.... 4 aded
Pani.... 1 liter
Piyaz... 1.aded
Ingredients of Seekh Kabab
Ghosht.... 250 gm
Seekh kabab masala.... 2 tsp
Lahsan..... 5 jawey
Adrak.... I inch
Salt.... 1/2 tsp
Meat tendarizer..... 1/2 tsp
Breab sliced... 2 soked in milk
(Hara masala)
Hara dhania
Hari mirch
Podina
Piyaz
Pulao ingredients
Sela Rice... 1 kg soaked
Yogurt... 4 tbs
Oil... 1/2 tsp
Piyaz.... 2
Lahsan adrak paste.... 2 tbs
Hari mirch paste.... 2 tbs
(Garam masala sabut)
Shah zeera... 1 tsp
Kali mirch... 1/2 tsp
Long... 4
Darchini...1
Bari Elaich.... 1
Choti Elaichi... 4
Tez patta... 1
Method
Bones me sare masale mila kr aik liter paani me yakhni bana len
Boneless ghosht me sb masale daal kr kabab bana kr fry kr ke aik taraf rkh de
Pulao k liye bhagone me oil dalen sabut garam masala daal kr bones. Dal den hari mirch adrak lahsan salt dahi daal kr khoob bhunen aur yakhni daal den
Jb yakhni me obaal ajai to rice daal den
Jb paani khushk ho jai to 3 color daal kr dam pr rkh den
Jb dishout kren to seekh kabab se garnish kren aur salad raite ke saatg serve kren
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Chicken Fajita Roll by Asian Cuisine...... چکن فجیتا رول
Ingredients
Chicken Strips... 500 gm
Meat tendarizer... 1/2 tsp
Ginger garlic paste... 1 tsp
Chopped garlic... 1 tsp
Oil.... 2 tbs
Red.chilli powder... 1/2 tsp
Black pepper powder... 1/2 tsp
Crushed cumin seed... 1 tsp
Chilli garlic sauce... 1 tsp
Lemon juice... 2.tbs
Salt...1 tsp
Green bell pepper... 1 julian
Cabbage... Half julian
Tomatoes... 1 julian
Fresh coriander
Green onion
Method
Mix all spices in chicken and marinate for half hour
After marination....
Take a pan and. Add oil and Chopped garlic and stire fry then add marinated chicken and cook for few minutes
When chicken comes tender add all vegetables in it and set add side
Paratha roll
plain flour
egg... 1
Oil... 3 tbs
sugar... 3 tbs
baking soda.. 1 tsp
Salt... 1 /2 tsp
Worm milk for making dough
Add all things in in flour and make dough for parathas
Mayo garlic dip
Mustard paste... 1/2 tsp
Salt... 1/2tsp
Kechup...2 tsp
Sugar... 1 tsp
Garlic powder... 1 tsp
Lemon juice.. 1 tsp
Black pepper powder.. 1/4 tsp
Mix All things in mayonnaise well
Chicken Strips... 500 gm
Meat tendarizer... 1/2 tsp
Ginger garlic paste... 1 tsp
Chopped garlic... 1 tsp
Oil.... 2 tbs
Red.chilli powder... 1/2 tsp
Black pepper powder... 1/2 tsp
Crushed cumin seed... 1 tsp
Chilli garlic sauce... 1 tsp
Lemon juice... 2.tbs
Salt...1 tsp
Green bell pepper... 1 julian
Cabbage... Half julian
Tomatoes... 1 julian
Fresh coriander
Green onion
Method
Mix all spices in chicken and marinate for half hour
After marination....
Take a pan and. Add oil and Chopped garlic and stire fry then add marinated chicken and cook for few minutes
When chicken comes tender add all vegetables in it and set add side
Paratha roll
plain flour
egg... 1
Oil... 3 tbs
sugar... 3 tbs
baking soda.. 1 tsp
Salt... 1 /2 tsp
Worm milk for making dough
Add all things in in flour and make dough for parathas
Mayo garlic dip
Mustard paste... 1/2 tsp
Salt... 1/2tsp
Kechup...2 tsp
Sugar... 1 tsp
Garlic powder... 1 tsp
Lemon juice.. 1 tsp
Black pepper powder.. 1/4 tsp
Mix All things in mayonnaise well
Mutton Kaju Qorma by Asian Cuisine....... مٹن کاجو قورمہ
Today I am going to show you how to make Mutton kaju qorma at home
Ingredients
Mutton... 1/2 kg
Yogurt... 250 gm
Red chilli powder.... 1 tsp
Coriander powder... 2 tsp
Turmeric powder... 1/2 tsp
Salt... 1 tsp
Kaju...... 10
Milk... 1/2 cup
Brown onion... 2 medium size
Qorma Masala
Cumin seed.....1 tsp
Black cardamom.. 1
Green cardamom... 4
Jaifal...1/4...tsp
Javatri...1/4...tsp
Ginger julian... 1 tbs
Oil... 1/2 cup
Black pepper.. 1/2 tsp
Cinnamon stick.. 1
Long/ cloves... 3
Method
Pan me oil dal den kali mrich darchini aur long. Dal kr ghosht dal den aur sath me lal mirch haldi dhania namak kuta howa lahsan daal kr khoob bhunen aur 2 glass pani dal kr ghosht gala len
Jb ghosht gal jai to us me dry qorma masala dalen sath me dahi daal den jb dahi ka pani khushk hojai to kaju ka paste aur brown piyaz aur aadha cup milk daal kr. Dam pr rkh den
10 minute baad qorma ready he
Ingredients
Mutton... 1/2 kg
Yogurt... 250 gm
Red chilli powder.... 1 tsp
Coriander powder... 2 tsp
Turmeric powder... 1/2 tsp
Salt... 1 tsp
Kaju...... 10
Milk... 1/2 cup
Brown onion... 2 medium size
Qorma Masala
Cumin seed.....1 tsp
Black cardamom.. 1
Green cardamom... 4
Jaifal...1/4...tsp
Javatri...1/4...tsp
Ginger julian... 1 tbs
Oil... 1/2 cup
Black pepper.. 1/2 tsp
Cinnamon stick.. 1
Long/ cloves... 3
Method
Pan me oil dal den kali mrich darchini aur long. Dal kr ghosht dal den aur sath me lal mirch haldi dhania namak kuta howa lahsan daal kr khoob bhunen aur 2 glass pani dal kr ghosht gala len
Jb ghosht gal jai to us me dry qorma masala dalen sath me dahi daal den jb dahi ka pani khushk hojai to kaju ka paste aur brown piyaz aur aadha cup milk daal kr. Dam pr rkh den
10 minute baad qorma ready he
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