Chicken Saag/ Chicken Palak Methi ka Salan/Chicken Spinach Curry

Today I am going to show you How To Make Chicken Palak Methi ka Saag At Home. I've this simple and yet delicious Saagwala Chicken which is packed with flavour and taste from the fresh spinach along with a perfect blend of spices. Serve it along with Pulao / Naan for a delicious dinner / Lunch Chicken I Kg Spinach 1/2 Kg Fresh Fenugreek 1 Cup Medium-sized Chopped onion 2 Medium-sized tomatoes 2 Ginger garlic paste 2 tsp Salt 1 tsp Red chilli powder 1 tsp Crushed red chilli 1 tsp Turmeric powder ½ tsp Cinnamon 1 piece Black cardamom 1 gram masala1 /2tsp Oil ½ cup Green chillies 4-5 Yoghurt 2 Tbsp Whole Spices,,, Cumin seed, Cloves, Black pepper, Cinnamon stick, black cardamom

No comments:

Kam khana ya bhooka rehna

Blood Money (Diyat): A Path to Peace

  Explanation: Islam establishes the principles of Qisas (retribution) and Diyat (blood money) to ensure justice, prevent bloodshed, and pr...