Super Moist Chocolate Fudgy Loaf Dream Cake With Ganache

Ingredients: 1/2 Cup / 100 gm tbsp butter 125 gm dark chocolate, chopped 1 3/4 cup all-purpose flour 1/4 tsp baking soda 1 1/2 tsp baking powder 1 tsp salt 1/4 cup dark cocoa powder, sifted 3/4 cup light brown sugar 1/2 cup of sugar 2 eggs 2 tsp vanilla extract Ganache: 1/2 cup heavy cream 125 gm semisweet dark chocolate In a medium saucepan over medium-low heat, melt the chopped chocolate and butter until smooth. Set aside and allow to cool. In a large bowl, combine the dry ingredients: flour, sifted cocoa powder, baking soda, baking powder, sugar, light brown sugar and salt. Whisk until fully incorporated. In a separate bowl, whisk the eggs. Add the remaining wet ingredients and beat until smooth. Mix the wet ingredients with the dry ingredients, and mix until there are no longer any clumps of flour. Fold in the chocolate chips, if using. Transfer batter to the loaf pan and smooth out the top using an angled spatula. Don’t fill the pan all the way, leave at least 1 inch from the rim of the pan so it doesn’t overflow).