How to Make Meethi Boondi at Home | Delicious Besan Ki Sweet Boondi #mee...

Welcome to "Asian Cuisine by Farzana"! 🎉 In today's recipe, we’re making Meethi Boondi, a delightful, juicy, and sweet treat made from besan (gram flour). Perfect for festivals, celebrations, or simply satisfying your sweet tooth, this recipe guides you step-by-step in creating soft, syrup-soaked boondi right at home. Stay tuned for expert tips, tricks, and the perfect consistency for your sugar syrup. Let’s get started! 🍯✨ INGREDIENTS: Gram flour 1 cup Salt to taste Water 3/4 cup Whisk for 5-7 mins Baking powder 1/2 tsp Mix well Medium-heated ghee Pour batter Cook for 1 min Take 1/4 cup butter Orange color Grren Color Red Color Sugar 1 cup Water 1/2 cup Let it boil Lemon juice 1 tbsp Boil for 5 mins Add boondi Mix well Rest for 2 hours



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