Cheese Stuffed Lemon Chicken Kabab | So Soft, Juicy & Cheesy! πŸ§€πŸ‹ | Asian...

🧾 Introduction Experience the perfect balance of tangy lemon flavour and creamy melted cheese with these Cheese-Stuffed Lemon Chicken Kababs. Soft, juicy, and bursting with cheesy goodness, this recipe takes traditional chicken kebabs to the next level. Perfect for family dinners, parties, or special occasions — each bite melts in your mouth with irresistible flavour. 🍽️ Description In this recipe by Asian Cuisine by Farzana, discover how to make super soft and cheesy lemon chicken kababs at home. These flavorful kababs are made with marinated minced chicken, stuffed with gooey cheese, and grilled or pan-fried until golden brown. The zesty lemon kick combined with melty cheese makes them absolutely irresistible! Serve them with mint chutney or garlic mayo for an unforgettable taste. ✅ Juicy, flavorful & cheesy ✅ Easy to make at home ✅ Perfect for iftar, dinner, or party menus ✅ A must-try recipe from Asian Cuisine by Farzana Ingredients: Boneless Chicken 500 gm Bread slices 2 to 3 Roasted Crush Cumin 1 tsp Roasted Crush Coriander 1 tsp Black pepper 1 tsp Chicken Powder. 1 tsp Salt. 1 tbsp Lemon juice 2 tbsp Crushed Chilli 1 tsp Whole Spice powder 1 tsp Shredded Cheese. 2 cups Oil for shallow frying



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