Savor & Soul: Cooking with Islamic Wisdom

Today am gonna show you How To Make Afghani Lamb Kebob at home in simple easy method Ingredients 1 kg boneless lamb ( cut into 3/4 inch cubs) 2 pounds lamb fat (optional) 4 tablespoon lemon juice 4 cloves of garlic ( peeled ) 1/2 cup vegetable oil 2 onions large ( Cut in slices) 1 tsp Red chili flakes 1/2 tsp Black pepper powder 1 tbs Salt 1 tsp Coriander powder 1/2 tsp Turmeric Powder 4 tbs Butter / ghee 1 whole lemon 3 large Tomatoes 1 tsp Ginger 6 Green chilies Method Step 1 Mix the lemon juice, garlic, yogurt (if used), salt, pepper onion , tomatoes , green chillies, powder spices and in a pan. Add the lamb and lamb fat (if used) or oil. Mix Step 2 Fry well & cook until meat gets tender Step 3 After this fry well Step 4 Sprinkle with a little salt and pepper, garnish with the tomato, onion and lemon, and fold the chapati or lawausha over to keep the kebabs warm. The extra lawausha or chapati is cut into pieces and served...

Today am gonna show you How To Make Phirni/Feerni at home to quick simple easy method Ingredients 100 gm basmati rice 1.5 litre milk, full cream 1 cup sugar + salt 4 to 5 cardamom powder 4 tbsp Brown sugar few dry fruits, chopped/ Raisins + desiccated coconut Method firstly, 100 gm of basmati rice & Green cardamon grind well. keep aside. now in a large pot boil 1.5 litre milk. stir occasionally, and simmer for 10 minutes. keep the flame on low or till milk thickens. now add in prepared rice +cardamon powder stir continuously for 5 minutes. else, lumps might form. simmer for another 5 minutes stirring in between. boil the milk till the rice gets cooked completely. further add ¼ cup of sugar mix well till the milk thickens and turn creamy. add caramel & cooked well finally, serve chilled phirni/Feerni garnished with few chopped nuts.

This video shows how to make egg biscuits/mini biscuits/coin biscuits.. This reminds me my childhood.. These biscuits are easy to make and super crunchy. Ingredients required for egg biscuits/coin biscuits are: All purpose flour -3/4 Cup Eggs-2 numbers at room temperature. Butter-2 Tablespoons softened at room temperature. Powder sugar 5 tbs Vanilla essence-1 Teaspoon. Orange food color 1/4 tsp Method Preheat the pan and line the baking tray with parchment paper. Whisk eggs, Vanilla extract and Powdered sugar until frothy. Once it's well combined add melted butter, all purpose flour and baking powder. Gently fold it with a spatula until you get a nice and smooth batter without lumps. Fill the batter in Piping bag. Cut the corner of the bag and start dropping the batter on the baking tray little by little. Leave some space between each drops. Once it's done bake these biscuits in preheated pan for 15 - 20 minutes. Crispy and tasty drop biscuits are ready ...

Ingredients: Maida Flour: 2 & 1/2 cups Salt: 1 tsp Semolina 1/2 cup Sugar 1 tbs Lukewarm Water: 1 cup Ghee: 2 tbsp Ghee: for frying Preparing Paratha Dough: Add plain flour to a bowl and form space in the middle. Add salt, ghee, milk and water to the space, mix well and knead to form dough. Keep covered for 10 minutes. Paratha dough is ready. Method Add Plain flour to a tray and put ghee in a small mug. Roll paratha dough and cut into pieces. Roll each piece with palm and form ball. Apply maida and roll out with rolling pin. Apply ghee, sprinkle maida and fold inwards forming a semi circle. Apply ghee and maida again, and fold one more step inwards forming a strip. Apply ghee and maida again and roll the strip from one end to the other. Prepare all paratha similarly (Ghee and maida will be applied on each layer after folding). Apply maida on all parathas before rolling. Also sprinkle maida flour on rolling place and flatten out all para...

Today am gonna show you How To Make Hash Brown at home Ingredients: 1/2 kg grated potatoes 1 egg 1 Cup of all purpose flour / plain flour 1 cup of grated cheese 1/3 tsp of crushed black pepper 1/2 tsp of red chilli powder 1/2 tsp of garlic 1 tbp salt 2 medium sized of grated onion 2 tbsp of chopped coriander leaves 1 tsp of salt 1 tsp of chopped green chillies vegetable oil, for frying, or as needed Method Coarsely grate the potatoes and onion into a clean tea towel and then squeeze out the excess liquid by twisting the towel. Place the mix in a large bowl. Add the egg, salt,cheese , onion, garlic & powder spices and freshly ground black pepper (you need to salt the mixture well otherwise the hash browns can be quite bland). Mix the ingredients well. Heat the oil in a heavy based frying pan and when the oil is hot (but not smoking), add spoonfuls of the potato mixture into the pan and flatten into patties about 1cm/½in thick. Flip over once browned and ...

While waiting for the yeast, combine the milk, butter, and the rest of the sugar in a measuring cup or microwave safe bowl. Microwave on high for 30 seconds, then stir until the butter is dissolved. Add an additional 10 seconds if needed. You want the milk warm enough to melt the butter, but not scalding. Once the yeast is foamy, pour the milk and butter mixture into the bowl, along with 1 cup of the flour, and the salt. Stir until the mixture is mostly smooth. Add the second cup of flour, about 1/3 cup at a time, stirring to combine each time. Finally, begin to add the third cup of flour, 1/3 cup at a time, until you can no longer stir it with a spoon. At that point, turn the dough out onto a lightly floured surface and knead for about 5 minutes, dusting with small amounts of flour as you go. Once finished kneading, you should have used 2.5-3 cups flour total. Let the dough rest for 15 minutes, then roll it out to about 1/2-inch thickness. Use a cookie cutter o r sharp edged drinkin...

INGREDIENTS 1 tsp active dry yeast 1 Tbsp sugar 1/2 cup warm water 1/2 cup warm milk 2 Tbsp melted butter 3 cups all-purpose flour 1 tsp salt Method Dissolve the yeast and half of the sugar into 1/2 cup warm water in a large bowl, and let it sit for about 5 minutes, or until it has developed a thick foam on top. While waiting for the yeast, combine the milk, butter, and the rest of the sugar in a measuring cup or microwave safe bowl. Microwave on high for 30 seconds, then stir until the butter is dissolved. Add an additional 10 seconds if needed. You want the milk warm enough to melt the butter, but not scalding. Once the yeast is foamy, pour the milk and butter mixture into the bowl, along with 1 cup of the flour, and the salt. Stir until the mixture is mostly smooth. Add the second cup of flour, about 1/3 cup at a time, stirring to combine each time. Finally, begin to add the third cup of flour, 1/3 cup at a time, until you can no longer stir it with a spoon. At that p...

السلام علیکم و رحمتہ اللہ و برکاتہ محترم بھائیوں اور بہنوں جیسا کہ میں نے سورہ البلد پوسٹ کی ھے اس آیات کو ترجمہ کے ساتھ غور سے پڑھیں ایک جگہ اللہ رب العزت فرمایا کہ انسان کو اللہ نے ہر طرح کی ہدایت دے دی تمام احکامات سمجھا دئیے مگر وہ ایک کام نہ کر سکا کون سا کام ؟ بقول رب العزت کے فلا اقتحم العقبہ وہ ایک گھاٹی نہ پار کرسکا وما ادرک ما العقبہ اور تمہیں کیا معلوم وہ گھاٹی کیا ھے؟ کون سی گھاٹی؟ مال کی محبت کون سی گھاٹی؟ خود پر دوسروں کی ذات کو ترجیح دینا فک رقبہ کسی کی گردن چھڑانا مطلب غلام آزاد کرنا یا کسی مفلس جو غربت کی بیڑیوں میں جکڑا ھوا ھے اسکی مدد کر کے اسے ان حالات سے نکالنا او اطعام فی یوم ذی مسغبہ اور قحط کے دنوں میں لوگوں کو کھانا کھلانا کن لوگوں کو کھانا کھلانا؟ یتما ذا مقربہ یتیم رشتہ دار کو او مسکینا ذا متربہ ایسا رشتہ دار جو محتاج و مسکین خاک میں رل رھا ھو میرے بھائیوں اور بہنوں! آجکل ہم اپنی بد اعمالیوں کے باعث جن آفات میں گھرے ھوئے ہیں یہ وہی وقت ھے کہ مخیر مالدار حضرات اپنے مال کو اپنے مسکین یتیم رشتہ داروں پر خرچ کریں اللہ کو راضی کرنے کا سب سے آسان طریقہ ھے اپنے ا...

How to strengthen your immune system Your first line of defense is to own healthy life style Following general good-health guidelines is the single best step you can take toward naturally keeping your immune system strong and healthy. Every part of your body, including your immune system, functions better when protected from environmental assaults and bolstered by healthy-living strategies such as these: Don"t Smoke Eat a diet high in fruits and vegetables. Exercise regularly. Maintain Weight If you drink alcohol, drink only in moderation. Get adequate sleep. Take a step to avoid every infection , such as washing your hands frequently and cooking meats thoroughly. Try to minimize stress.

I have shared a lot of recipes on how to make icecreams, but Choco Bar is something special as this used to be your childhood favorite, I’m sure (To be honest it has been my favorite till now also :P). It comprises few ingredients like Dark chocolate, Milk chocolate, Vanilla icecream, Icecream sticks etc. It is a delight to make at home and super easy. Cold Coffee with Ice Cream, Homemade Chocolate Ice Cream, Vanilla Ice Cream At Home Choco Bar Icecream #ChocolateIcecream #chocbar #Chocobar #vanilla #homemade #Magnumathome #HomemadeChocobar #Homemadechocobaricecream #Cookwithuspk #cookwithus #cookingchannelonyoutube #cookwithusrecipes Ingredients 2 cup Whipping Cream 1 Cup milk 120 gm compound chocolate + 100 gm 1 liter milk 1/2 cup Brown Sugar 1/2 cup White sugar salt Foil pepper Disposable glass ice cream stick / plastic spoon 3 tbs Custard powder

Ingredients Cocoa powder 3 tbs Sugar 1 cup Water 1 cup Milk 1 cup Vanilla few drops Salt 1 pinch It’s so easy to make your own chocolate syrup, and you probably already have all the ingredients you need to whip up a batch. And it only takes 10 minutes! Method Duration 10 m Combine the water, sugar, cocoa powder ,Milk and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving

Steamed Yogurt, a delicious , condensed milk desert which is steamed..This desert is kind of pudding like, but without gelatin .It is completely healthy and very cooling as well. Ingredients Hanged Fresh Yogurt 1 cup Condensed Milk 1 cup Coffee flavoured Milk 1 cup Dry fruits

Today am gonna show you How To Make Kiwi Squash & Store for long time at my kitchen Kiwi – 1 250 gm gelatin powder 1 tbs soaked in tap water Water – 250 ML Lime juice – 2 Tbs (from 1 large limes) Sugar – 250 gm cups Rock Salt – 1/4 tsp Citric Acid – 1 Tbsp (dissolved in 2 Tbsp water) Green food color – 6-8 drops (optional) Method Combine the cut kiwi, and lime in a saucepan. Add 250 ml of water and bring to a boil. Cook until the fruits are fork tender. Then turn off the heat and cool slightly. Process the cooked fruits in a blender Combine the sugar and 1 cup water in saucepan and heat until the sugar is completely dissolved and comes to a boil. At this point add in the salt, citric acid , gelatin , rock salt food color lemon juice and the filtered juice. Cook only for 1 minute and turn off the stove. Meanwhile get the storage bottles ready. Sterilize them in boiling water for 10 minutes. Dry the bottles thoroughly and keep them ready. Wash the lids in hot but...

Ingredients: 1 KG Chicken 1 TSP Garlic (Chopped) 100 gm Onion (chopped) 2 TBSP Green Chili (chopped) 1 TSP Salt Oil (As Needed) 1 TSP Black Pepper Crushed 1 Egg 1 TBSP Mustard Paste Ingredients for Assembling: Jalapeno (As Needed) 5 leaves of Green Lettuce 4 Onion rings 4 Slices of tomatoes Cucumber pickles (As Needed) 1 Cheddar Cheese Slice Chicken Patti’s (As Needed) 1 Black olive Ingredients for Sauce: 5 TBSP Mayonnaise 1 TBSP French Mustard Ingredients for Salad: Cabbage Carrot Icing sugar Raisins Mayonnaise Instruction: 1. First of all, add chicken mince, Garlic, Onions, Green chilies, Salt, Black Pepper, Egg, & Mustard Paste in a bowl, the mix well 2. Apply some oil at your hands, and then make Pattie (from the above prepared mixture). Then fry them until they changed into light brown Assembling process Take 2 round slice of bun’s (which are normally used for burgers). Apply sauce (sauce made from mayonnaise + mustard paste). 3. On the b...

Ingredients 4 strawberries, cut in chunks 2 tsp granulated sugar 1/4 tsp Pink food color 400 gm cup heavy whipping cream 300 gm Condensed milk 1/2 tsp Strawberry extract 1/2 cup Strawberry Sauce Method In a large bowl, combine the , cream, sugar, vanilla/Strawberry essence, strawberry chunks, and food coloring. Pour the mixture into the freezer bowl of an ice cream maker, and freeze overnight For Strawberry Sauce Click this link https://www.youtube.com/watch?v=syV7x...

Today am gonna show you How To Make Multi purpose Strawberry sauce at home. his simple homemade strawberry sauce is a great sauce for topping pancakes, crepes, french toast, waffles, ice cream, cakes and more. One of great things of making your own fruit sauces at home is that you can control how much sugar is added – which can also be adjusted based on the sweetness of the fruit. You can make this sauce any time of the year. During the winter you can use frozen strawberries in place of fresh ones. And during the spring/summer months it’s a delicious way to use those fresh strawberries. Homemade fruit sauces are also a good way to get kids involved in the kitchen. The younger ones can help wash the strawberries, while the older ones can help cut the fruit and stir it. My kids love making topping sauces that they can then use on their favorite breakfast or dessert. Ingredients 400 gm. strawberries washed, & sliced 300 gm cup sugar - adjust more or less to your preference 1...

Learn How To Make Rasmalai Recipe / Easy And Delicious Rasmalai Recipe / Pakistani, Indian, Bangladesh Main Dessert Mouthwatering Rasmalai Recipe in Urdu/ Hindi For Ramadan & Parties By Asian cuisine by farzana Ingredients For ras Malai: 1 Tbs plain Flour 1.5 Liter Milk 35 gm Almonds 35 gm Pistachios 1 cup of powder Milk 1 Cup Sugar 1/2 cup brown sugar for caramel Baking Powder 1 tsp 1 beaten egg Green Cardamom #Uniquesupereasysoftspongycaramelizerusmalai #Quickeasyfastrecipe

Today am gonna show you how to make retaurant style Chicken manchorian in easy recipe. Chicken Manchurian is a popular starter recipe, which is relished by people of all age groups. This all time favourite Chinese recipe can be served with Fried Rice, Pan Fried Noodles, Hakka Noodles. No wonder India has its own version Chinese, which is popularly known as ‘Desi Chinese’. However, Manchurian is a traditional dish, which can be prepared at home in a simple way by following some simple steps given below. You can tweak the spices as per your taste preference and add your own twist to this traditional recipe. Here’s a simple hack to make the Manchurian balls juicy and tender, soak the chicken pieces in lukewarm water for sometime, this makes the pieces tender. The chopped, marinated chicken cubes minced with manchurian sauce makes it a quick recipe which can be relished without much efforts. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture...

بھوکا رہنا یا کم کھانا حضرت.عائشہ رضی اللہ تعالی عنہا نے فرمایا نبی کریم صلی اللہ علیہ وسلم کے وصال کے بعد جو سب سے پہلے بدعت شروع ھوئی وہ پیٹ بھر کے کھانا ھے حضرت عائشہ رضی اللہ تعالی عنھا فرماتی ہیں کہ رسول اکرام صلی اللہ علیہ وسلم نے تمام عمر اپنی وفات تک کبھی جو کی روٹی بھی دو دن لگاتار پیٹ بھر کر نہیں کھائی (الشمائل) حضرت  ابن عباس رضی تعالی عنہ فرماتے ہیں کہ حضور صلی اللہ علیہ وسلم  اور آپ کے گھر والوں کو شام کا کھانا میسر نہیں ھوتا تھا رات بھر سب کے سب فاقے سے گزار دیتے تھے اور جو کی روٹی پر حضور صلی اللہ علیہ وسلم کا گزارا تھا حضرت عائشہ رضی اللہ تعالی عنھا فرماتی ہیں جب میں پیٹ بھر کر کھانا کھاتی ھوں تو میرا بے اختیار رونے کو دل کرتا ھے پس رونے لگتی ھوں کسی نے عرض کیا یہ کیا بات ھے ؟ فرمانے لگیں مجھے حضور صلی اللہ علیہ وسلم کا زمانہ یاد آجاتا ھے کہ گوشت سے یا روٹی سے کبھی بھی حضور اکرم صلی اللہ علیہ وسلم کو وصال تک دن میں دو مرتبہ پیٹ بھر کر تناول فرمانے کی نوبت نہیں آئی (شمائل) ایک حدیث میں آیا ھے کہ جو شخص د نیا میں کھانے پینے کی مقدار کم رکھتا ھے ا...

#chickenstuffedcheesybuns   #withoutoveneasyrecipestepbystep Chicken Stuffed Chessy Buns Without Oven(Easy recipe step by step) For the dough Plain flour- 2 cups + enough to dust the work surface Active dry yeast- 2 tsp Sugar- 1 tbsp Warm water- 1/2 cup Warm milk- 1/2 cup Oil- 2 tbsp Sugar 2 tbs Salt- to taste Egg white or milk for wash Nigella seeds- to sprinkle on top (optional) For the filling Minced/ shredded chicken- 250 gms Ginger paste- 1/2 tbsp Garlic paste- 1/2 tbsp Green chillies- 2, finely chopped (optional) Tomato- 1 large, finely chopped Kashmiri chilli powder- 1 tsp Coriander powder- 1 1/2 tsp Turmeric powder- 1/4 tsp Garam masala- 1 tsp Oil- 2 tbsp