Dalgona Coffee Caramel Hot Custard Delight/Candy biscuit custard

Dalgona is a south Korean sweet that’s very popular with kids. Sugar is caramelized to a golden brown and then baking soda is added to make it frothy and foamy. This is poured over a sprinkling of sugar and then flattened using a stamp. Once flattened, a cutter is used to stamp one or more shapes onto it.

Comments

Popular posts from this blog

The Ethics of War in Islam. Jihad Means Struggle or Striving. Jihad does not mean bloodshed

How to Make Spicy Green Chili Mince / ہری مرچ کا لذیذ تلا ھوا قیمہ #quic...

5 Things Only Allah Knows – Surah Luqman’s Powerful Final Verse #surahluqman #ytshort #مفاتح_الغیب