Today am gonna show you How To Make Perfect Beef Nihari Restaurant Style at home .
Ingredients:
cooking oil 1 cup
Beef Pisces 1 kg
Ginger Paste 1 Tbsp
Garlic Paste 1 Tbsp
Yogurt 1/2 Cup
Nihari Powder 3 Tbsp
Fennel Seeds 2 Tbsp
Nutmeg 1/2 tsp
Mace 1/2 tsp
Dry Ginger 1 piece
Bay leaf 3
Star anise 4
Salt 1 Tbsp
Red Chili Powder 1 tsp
Turmeric Powder 1/2 tsp
Gram Flour 4 Tbsp
Onion 1 large
Instructions:
Take 1 kg of Beef Meat, Wash it and set aside
Add oil in pan & add Fry meat then add ginger garlic paste & fry wel in same time make onion , yogurt & Gramfloiu blend well
Take a plate add red chili powder , turmeric powder nihari masala & Salt
Take muslin cloth add star anise , nutmeg , mace , Fennel seed , bay leaf close & slightly crush & make a bag
Add dry spices & spice bag in frying meat fry & add Onion , yogurt & Gram flour mixture add 3 cuo water & cook on low flame for 2 hour
after 2 hour the yumiest Beef Nihari is ready to serve
Garnish with ginger , fresh coriander green chilies
I am a house cook am; also a creative mind. I have been cooking since 1997 have many hurdles during my cooking experience at first and i am proud to say i am experienced cook and learning more. Kindly like & subscribe my channel. Thanks
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