Homemade Wrappers / Samosa Patti / Manda Patti/Sring Roll Wrappers

Today am gonna show you How To Make Wrappers Manda / Spring roll patti in lock down situation at home


INGREDIENTS

Plain Flour 200 gm / 1 cup
Salt As per taste
Water As Required While Kneading
Oil 7 tablespoons
Plain flour for dusting

METHODS

Mix flour with salt and knead it.
Now make small balls of it, flatten them with the help of rolling pin
Now dip oil or ghee and make layers after putting one puri after another.
Leave it for some time.
Now again flatten it with the help of a rolling pin
Now fry them and open them and later cut them.

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