Homemade Melt in the mouth Chicken Cheesy Spring Crepes

Ingredients


200 grams flour, sifted
1/2 cup milk
1 large egg
2 tablespoon Melted butter
1 teaspoon salt
½ cup hot boiling water
2 cooked chicken breasts skinless, boneless, chopped
8 Cheddar cheese slices

Filling

1/2 cup thinly sliced fresh cabbage
1/2 cup sliced green onions
2 tablespoons butter
1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/2 cup whole milk, divided
300 gm chopped cooked chicken

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